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Ingredients
8oz low fat cream cheese, room temperature
16oz Oikos® Vanilla yogurt
1 cup sugar, granulated
4 large eggs, room temperature
1/8 tsp. Kosher salt
Oat Crust
2 cups oats, quick oats
1 cup all purpose flour
1/2cup brown sugar
1/2tsp. baking soda
6oz. butter, melted
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