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2 1/4 teaspoons instant dry yeast
1 tablespoon maple syrup
1 teaspoon salt
2 teaspoons cinnamon
1 1/2 cups warm water
4 1/2 cups all-purpose flour
10 cups water (for baking soda bath)
2/3 cups baking soda (for baking soda bath)
3 tablespoons Cinnamon (for topping)
3 tablespoons (for topping)
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1st Keep
 Clawdia
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