KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds½ small red onion, diced
¼ cup diced carrots
¼ cup diced green bell pepper
¼ cup fresh green peas
1 scallion, chopped
½ cup mung bean sprouts
2 to 3 cups cooked white rice
2 eggs
2 tablespoons oil
2 teaspoon dark soy sauce
1 teaspoon salt
1 teaspoon light or seasoned soy sauce
pinch of white pepper
Comments