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Vietnamese Coffee Shake

Recipe bykeepmyrecipe
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Ingredients: 

2 cups strong brewed chicory coffee (such as Cafe du Monde), chilled
1/2 cup half-and-half
1/2 cup sweetened condensed milk
4 cups ice


In a blender, combine coffee, half and half, sweetened condensed milk, and ice. Blend until smooth and frothy, 30 seconds. Transfer to drinking glasses and serve immediately.

 

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