Warm chocolate cake

Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Recipe byET

Categories:
- Cake
- Chocolate

print

Ingredients:

For 1 regular and 3 mini heart ramekins

66gm butter
66gm chocolate
2 eggs
32gm flour
66gm icing sugar
Dash of salt

1) Pre-heat oven to 140C.
2) Melt butter and chocolate in a double-boiler.
3) Beat eggs, flour, sugar and salt together. SIFT flour!!
4) Pour (2) into (3), mix till combined.
5) Coat ramekins with melted butter and then coat with flour.
6) Pour mixture into ramekins.
7) Turn up oven to 200C. Bake 8 mins for minis and 10 for regular.