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Warm Chocolate Melting Cake

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Ingredients: 

Ingredients
1 lb dark chocolate
1 lb butter
10 eggs
10 oz sugar
6 oz flour


Directions

 

melt chocolate and butter. mix the eggs with the sugar and whisk for a few minutes; add the flour. 

combine the egg mixture with the melted chocolate and mix. then pour into individual greased molds. bake directly into the oven at 400 degrees for 14 minutes.

sprinkle with confectioners sugar and garnish with fresh fruit 

serve warm with ice cream

note make sure the eggs are rin temperature and the chocolate is warm enough while making th mixture

serves 12

 

 

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