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Weeknight Italian Pasta Bake recipe

kept byalepoire
recipe byKraft Recipes
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Ingredients: 

What You Need
1 pkg. (9 oz.) refrigerated cheese tortellini
1/2 cup boiling water
1 green pepper, chopped
1 zucchini, sliced
1-3/4 cups marinara sauce
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese


 

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