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Recipe byAlisha213

Weddings and other big events can call for pure white. Count on my White Cupcakes for a beautiful reception look.


1/2 teaspoon pure vanilla extract
3 cups sifted cake flour
1 tablespoon baking powder
1/2 cup butter or margarine, (softened)
1 1/2 cups granulated sugar
3/4 cup milk
5 egg whites

Step 1

Preheat oven to 350°F. In bowl, sift together flour and baking powder. In large bowl, cream butter and sugar together with electric mixer until light and fluffy. Add flour mixture alternately with milk; mix well. Add vanilla. In separate bowl, beat egg whites until stiff but not dry; fold into batter. Pour into prepared pan. Bake 20-25 minutes or until toothpick inserted comes out clean. Cool 10 minutes in pan on rack; remove and cool completely before decorating.



Bethany3445's picture

Can we add food colouring??

Alisha213's picture

Yes but I will recommend gel.

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