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Yakatori

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Ingredients: 

1/2 cup mirin (sweet rice wine)
• 1/2 cup sake
• 1/2 cup soy sauce
• 1 tablespoon sugar
• 2 large sweet red peppers, cut into 2-inch pieces
• 2 pounds of chicken thighs, boneless, skinless, and cut into 1 1/2-inch pieces
• 1 bunch of green onions

See more at https://www.cookingprofessionally.com/post/Yakitor...


 

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