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Ingredients
3 large eggs
4 tablespoons of honey (or other sweetener)
1 teaspoon of baking soda
1 teaspoon of vinegar (for the egg whites)
1 tablespoon of lemon juice
1/4 cup of oil (or melted coconut oil, unsalted butter, or ghee)
1 tablespoon of vanilla
1 cup of almond flour (finely ground, blanched almonds)
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1st Keep
 hocansonca
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