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Yellow Quinoa Dal + Teff Flatbread ("Roti")

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Ingredients: 

Yellow Split Pea & Quinoa Dal (makes lots)
1 tsp oil
1 onion, diced
1 Tbsp black mustard seeds
2 Tbsp minced ginger (you can buy prepared in a jar)
1 Tbsp ground cumin
1 tsp turmeric
1 Tbsp ground coriander
1.5 cups yellow split peas
3/4 cup uncooked quinoa
2 carrots, chopped
1 Tbsp raw sugar (optional)
2 Tbsp lemon juice
1 tsp salt, or to taste – it makes a whole lot, hence a lot of salt
cayenne (optional)


 

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