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½ pound carrots
1 ½ cup white beans, drained and rinsed if using canned (reserve the liquid)
2 tablespoons olive oil
4 cloves roasted garlic
2 tablespoons lemon juice
½ teaspoon smoked paprika
½ teaspoon ground cumin
¼ teaspoon smoked salt
Lundberg Grounded Snacks Pink Himalayan Salt, for serving
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1st Keep
 kimanhtran
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