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Zuppa Inglese Cake

kept byvbliss
recipe byMarthaStewart.com
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Ingredients: 

Unsalted butter, room temperature, for pans
9 large eggs, separated
1 1/2 cups sugar
1 teaspoon pure vanilla extract
Pinch of salt
1 1/2 cups cake flour, sifted
4 tablespoons unsalted butter, melted
Rum Simple Syrup
Pastry Cream
Whipped Cream


 

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