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Zwetschgenmus

kept byLappen
recipe bychefkoch.de
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Ingredients: 

3500 g Pflaumen (Zwetschgen)
6 Gewürznelken
3 Stange/n Zimt
625 g Zucker
1 EL Lebkuchengewürz, gemahlen
200 g Schokoladenraspel, Zartbitter


 

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