I eat. A lot. Sometimes healthy, sometimes not. I like to think of myself as a foodie but acknowledge how freaking pretentious that sounds. I really love french fries and bacon but am learning to enjoy vegetables, too. I cook, like, every night. Feel free to come join me for dinner.
I drink. With enthusiasm! I’m a pro at raiding the Trader Joe’s wine aisle and the single-beer-bottle section at the local liquor warehouse. A meal is incomplete without a wine or beer pairing, if you ask me.
I run. Because I’ve been doing it forever? Since my first day of cross-country practice my freshman year of high school, I’ve been hooked. 17 years later, I can’t imagine my life without a daily run. Nerd alert: I genuinely love track workouts.
Wow. Purple yams. Looks beautiful.
the pistachios and sage sound like such a tasty combo, and they look great too.