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Polenta Recipes kept by nomoregrays

nomoregrays's picture
nomoregrays's picture
nomoregrays

i had 1/2 a box of chicken stock that i wanted to use up, so i used 2 cups chicken stock and 2 cups of water. very pleased with the way it tasted, especially paired with the Apple Cider-Glazed Chicken Thighs.

 
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