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2 medium carrots, sliced
2 celery ribs, chopped
1/2 (cup) onion, chopped
2 (tablespoon) butter
4 (15.5 ounce can) great northern beans, rinsed and drained
4 (cup) chicken broth
2 (cup) cooked ham, cubed
1 (teaspoon) chili powder
1/2 (teaspoon) garlic, minced
1/4 (teaspoon) pepper
1 bay leaf
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1st Keep
 spboone
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jonica.widener
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