KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsGot impatient and added more oil for it to blend faster, came out an oiley mess...will add more seeds and try to salvage it, next time be more patient!
3 cups raw, unsalted hulled sunflower seeds
1-2 tablespoons grape seed oil
pinch sea salt
Comments