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8 ounces uncooked angel hair pasta $
2 teaspoons olive oil $
1/3 cup diced onion
1 garlic clove, minced
2 cups diced red bell pepper (about 2 medium)
1/2 teaspoon salt
Dash of ground red pepper
1 (14.5-ounce) can whole tomatoes, undrained and chopped
1/2 cup white wine $
36 mussels (about 3 pounds), scrubbed and debearded
3 tablespoons chopped fresh parsley
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