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Bison and Butternut Skillet

kept bydesyo
recipe byinstagram.com
Notes: 

Subs: Try ground beef instead of bison, spinach instead of Swiss chard, and sweet potato instead of butternut squash. -
Serves 4

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Ingredients: 

1 tbsp coconut oil
1 lb ground bison
1/2 tsp sea salt
1/4 tsp black pepper
8 oz roasted butternut squash
1 medium bunch Swiss chard, stems removed and leaves chopped
1/4 cup full-fat coconut milk
1/4 tsp cinnamon
1/4 tsp dried thyme


 

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