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"This easy Italian-inspired Chicken Mozzarella Pasta features sun-dried tomatoes, garlic, basil, red pepper flakes, and paprika. The sun-dried tomato sauce is the star of this recipe."
Use more sun-dried tomatoes than it calls for. Add spinach too!
Servings: 4 / Calories: 641
3 garlic cloves , minced
4 oz sun-dried tomatoes
2 tablespoons olive oil
1 lb chicken breast tenderloins , sliced
1/4 teaspoon salt
1/4 teaspoon paprika
1 cup half and half (or use 1/2 cup heavy cream + 1/2 cup milk)
1 cup mozzarella cheese , shredded (do not use fresh Mozzarella, use pre-shredded Mozzarella)
8 oz penne pasta (for gluten free, use gluten free brown rice pasta)
1 tablespoon basil
1/4 teaspoon red pepper flakes
1/2 cup reserved cooked pasta water or more
1/4 teaspoon salt to taste
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1st Keep
 ajcole13
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