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Asian Chicken Noodle Soup Recipe

kept byash
recipe bykitchendaily.com
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Ingredients: 

3 1/2 cup Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)
1 teaspoon soy sauce
1 teaspoon ground ginger
Generous dash ground black pepper
1 medium carrot, diagonally sliced
1 stalk celery, diagonally sliced
1/2 red pepper, cut into 2"-long strips
2 green onion, diagonally sliced
1 clove garlic, minced
1/2 cup broken-up, uncooked curly Asian noodles
1 cup shredded cooked chicken


 

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