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Bacon and Brussel Sprout Salad

kept bydbrekke
recipe bypinchofyum.com
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Ingredients: 

1 lemon
1 orange
1 large shallot, minced
1/2 cup olive oil
salt and pepper
6 slices cooked bacon, crumbled or chopped
4 dozen brussel sprouts
1 cup almonds
1 cup grated Pecorino-Romano cheese


 

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