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Basil Pesto Gluten Free and Vegan Buckwheat Galettes

Notes: 

Prep Time 5 minutes

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Ingredients: 

For the galettes
200g buckwheat flour
490ml water
1 heaped tsp of salt

For the filling
dairy free cheese, grated
Basil Pesto
cherry tomatoes
fresh chives
salt and pepper


 

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