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add a can of corn with its juice and a can of diced tomatoes with green chilies with its juice for an extra kick if you like spicy. Add a cup or more of water to make it more of a chile soup.
1 pound(s) 93%-lean ground beef
1 large red bell pepper, chopped
1 large onion, chopped
6 clove(s) garlic, chopped
1 tablespoon(s) chili powder
2 teaspoon(s) ground cumin
1/4 teaspoon(s) cayenne pepper, or to taste
1 jar(s) (16-ounce) green salsa, green enchilada sauce, or taco sauce
1/4 cup(s) water
1 can(s) (15-ounce) pinto or kidney beans, rinsed
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1st Keep
 nanpatel
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chadrichardhartman
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