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Get Started - 100% free to try - join in 30 secondsMakes: 8 servings
Prep 25 mins
Cook 8 hrs to 10 hrs (low) or 4 to 5 hours (high)
12 ounces ground beef (omit for vegetarian)
1 large onion, chopped
1 green sweet pepper, chopped
3 cloves garlic, minced
2 15 - 16 ounce canblack beans, rinsed and drained
1 28 ounce candiced tomatoes
3/4 cup beef broth (vegetabke broth for vegetarian)
2 tablespoons unsweetened cocoa powder
2 tablespoons hot chili powder
1 tablespoon ground cumin
1 tablespoon smoked paprika
Toasted baguette slices (optional)
Sliced green onions (optional)
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