KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Prep Time : 10 minutes
Total Time : 30 minutes
Makes 2 servings
1 lb. cod, cut into 4 strips
Kosher salt
Freshly ground black pepper
1/2 c. all-purpose flour
1 large egg, beaten
2 c. panko bread crumbs
1 tsp. Old Bay seasoning
Lemon wedges, for serving
Tartar sauce, for serving
|
1st Keep
 nomoregrays
|
Comments