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Blood-Orange Punch Recipe

kept byJacquelynAdams
recipe bydelish.com
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Ingredients: 

2 bottle(s) (25 ounces each) blood orange juice, chilled
3 can(s) (12 ounces each) natural orange soda, such as San Pellegrino Aranciata, chilled
3 tablespoon(s) fresh lime juice
8 ounce(s) light rum, such as Appletons
5 dash(es) bitters
1  blood orange or orange, cut into 1/4-inch-thick wedges and frozen


 

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