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From my friend Mindy
1/2 gallon whole milk
1/2 cup fresh lemon juice (around 2 lemons)
** optional: salt to taste (typically i don't add the salt. If i'm adding the ricotta to a recipe i will season it for the application, but if you're going to just be eating this with a little drizzle of honey you might want to opt for the salt to bring out the flavor.)
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1st Keep
 smrainsberry
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