Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Blueberry & Rosted Pistachio Crostini

See original recipe at: laurenconrad.com
kept byLívia_Mendes
recipe bylaurenconrad.com
print
Ingredients: 

1 French Baguette, Sliced 1/2"
1 1/2 cups Blueberries
1/2 cup Pistachios, Shelled/Chopped & Salted/Roasted
6 ounces Goat Cheese
2 tablespoons Extra Virgin Olive Oil
1 teaspoon Fresh Rosemary, Chopped
1 teaspoon Lemon Juice
1 pinch Coarse Salt, or to Taste
1 dash Ground Black Peppercorn, or to Taste
1/4 Bunch Fresh Sprigs Thyme

See original recipe at laurenconrad.com

 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook