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6 small Chicken Thighs
6 slices Bacon
3 medium Jalapenos (De-seed if you aren't a fan of spicy)
12 oz. Cream Cheese
1/4 cup Mayonnaise
4 oz. Shredded Cheddar
2 oz. Shredded Mozzarella Cheese
1/4 cup Frank's Red Hot
Salt and Pepper to Taste
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