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Butter Pecan Cake

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Ingredients: 

1 Yellow Cake Mix
1 cup International Delight Southern Butter Pecan Creamer
4 eggs, room temperature
1/3 cup butter, softened
1 cup International Delight Southern Butter Pecan Creamer
1 (8 oz) tub Cool Whip Whipped Topping, thawed
1/2 cup Marshmallow Fluff
1/4 cup Powdered Sugar
2 teaspoons Vanilla Extract
6 mini Butterfinger Candy Bars, chopped


 

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