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1-14 oz. can cannellini beans, drained and rinsed
1 garlic clove, crushed
1/4 teaspoon crushed red pepper
2 roasted red bell peppers (bottled, drained)
2 tablespoons olive oil
1 teaspoon lemon juice, to taste
salt and pepper, to taste
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1st Keep
 jenlukin
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alriviezzo
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