Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Cauliflower Gold

print
Ingredients: 

1 cauliflower, cut into small florets
4 tablespoons extra virgin olive oil
½ teaspoon chili powder
1 teaspoon ground cumin
½ teaspoon turmeric
1 tablespoon garam masala*
Pinch cayenne pepper
1½ cups vegetable stock
3 tablespoons tomato paste
½ cup toasted, ground almonds
*An Indian spice blend that typically contains black pepper, cinnamon, red chili, cumin, cardamom, cloves and nutmeg. Available at well-stocked grocery stores or from online spice vendors.


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook