Cauliflower Kugel

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Recipe bydrteach

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Ingredients:

1 cauliflower, trimmed & cut into florets
1 large onion, chopped
Olive oil
2 eggs
1/2 cups matzoh meal
Salt & pepper to taste

Preheat oven to 400.
Add cauliflower florets to a large pot & cover with water. Bring to a boil & then simmer about 8-10 min, until cauliflower is fork-tender. Drain.
While cauliflower is cooking, saute onions in a drizzle of olive oil Until golden brown & soft.
In same pot in which it was cooked, mash cauliflower with a fork until all large lumps are broken down.
Add add cooked onions, eggs, matzoh meal, salt, & pepper. Mix to combine.
Spoon mixture into 8x8 baking tin & bake for about 30 min, until top is golden brown.