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Serving: 22 potato pancakes
Prep time: 10 mins
Cook time: 30 mins
Total time: 40 mins
4 cups mashed potatoes*
2 cups (8 oz) shredded mozzarella cheese
1 large egg
¼ cup flour (or up to ½ cup flour for creamier potatoes)
2 to 3 Tbsp chives, chopped
½ cup plain bread crumbs
Light Olive oil or Canola oil to sauté
Sour cream to serve
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1st Keep
 Kathleen_Coe
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