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* This can be served as a hot dip and it also tastes good as a cold dip with chips.
2 cans of Chili (I like the thick kind)
8 oz cream cheese
1 cup cheddar cheese
1 small can green chilies
1/3 cup salsa ( I prefer mango salsa)
Optional ingredients:
1 cup black beans
1/2 cup corn
1 cup Kidney beans
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1st Keep
 andijtrautman85
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