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Chinese braised beef with ginger recipe

kept byIlanaKS
recipe bybbcgoodfood.com
Notes: 

Serves 6

Prep 35 mins

Cook 3 hrs

405 kcalories, protein 51g, carbohydrate 26g, fat 11 g, saturated fat 4g, fibre 1g, sugar 23g, salt 3.96 g

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