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Prep: 30 minutes | Total: 1 hour, 30 minutes
2 cans (16 oz. each) small whole Clover Valley® Green Beans
2 shallots or small onions
2 cloves garlic
1/4 cup cut-up parsley
2 Tbsp. Clover Valley® Sugar
2 tsp. oregano leaves
2 tsp. prepared mustard
1/2 tsp. Clover Valley® Salt
1/2 cup Coca-Cola®
1/4 cup Clover Valley® Olive Oil
2 Tbsp. Clover Valley® Vinegar
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1st Keep
 Kathleen_Coe
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