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Crispy Potato White Bean Cakes

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Ingredients: 

• One yellow onion (finely chopped)
• 1 tsp. of garlic powder
• 10 potatoes cubed and boiled
• 1 cup of whole wheat bread crumbs (we make our own by baking or drying out some whole wheat bread, and blending in the Vitamix with garlic/onion powder)
• 1 540 ml of white beans


 

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