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Wine pairings
Riesling, Gewürztraminer, Pinot Gris: Look for a white wine with just a hint of sweetness to it – It’s a great way to tame down the heat in this soup.
Rosé is another great match – It’s acidity, and light body will pair nicely with the Thai aromatics. (Here are some great rosé wines under $10)
Bubbles – Prosecco, Cava and Champagne are all fun and unexpected wines to pair with spicy Thai dishes.
2 Tbsp. red curry paste
1 Tbsp. brown sugar
2 cloves garlic
2 Tbsp. chopped cilantro
1 red bell pepper, chopped
1 onion, chopped
2 Tbsp. minced ginger
1 red chili
1 12 oz. can coconut milk
4 cups chicken stock
1 ½ lb. chicken breasts, cut into 1 ½ cubes
1 cup frozen peas
7 oz. rice noodles
1 lime, zested and juiced
2 Tbsp. fish sauce
Salt
Cilantro
Green Onions
Red Chili
Lime wedges
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1st Keep
 jesyka325
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