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1 cup chicken broth or vegetable broth
1/2 cup sliced fresh mushrooms
2 tablespoons soy sauce
1 tablespoon cornstarch
1 teaspoon sugar
2 tablespoons cooking oil
1 stalk celery, thinly bias sliced (3/4 cup)
1/4 cup sliced green onion
1 cup fresh bean sprouts
1 small green pepper, chopped
6 beaten eggs
1/4 teaspoon salt
1/4 teaspoon pepper
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