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Fresh Peach and Ginger Sauce

kept byahilsend
recipe bySerious Eats
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Ingredients: 

1 1/2 lbs fresh peaches
1 tablespoon butter
1 tablespoon finely minced shallots
1 tablespoon minced fresh ginger
1 medium clove garlic, finely minced (about 1 teaspoon)
3 tablespoons dark brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon yellow mustard powder
1 tablespoon bourbon
Kosher salt to taste


 

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