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9 ounce package refrigerated cheese ravioli
2 to 3 cups oil
¾ cup flour
3 eggs
1½ cups Panko
½ cup freshly grated Parmesan cheese
¼ cup finely chopped parsley
½ teaspoon salt
½ teaspoon garlic powder
1 cup marinara sauce
1 cup alfredo sauce
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1st Keep
 mondobff
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