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Flavorful mashed potatoes are a snap to prepare with our special seasoning blend, which combines garlic and Parmesan with aromatic thyme and chives.
4 lb. russet potatoes, peeled and cut into 2-inch chunks
Kosher salt, to taste
10 Tbs. (1 1/4 sticks) unsalted butter
1/2 cup garlic-Parmesan mashed potato seasoning
1 2/3 cups half-and-half, warmed
Freshly ground pepper, to taste
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1st Keep
 lisabee
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