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Looking for a tasty lunch or dinner? Try this gozleme with spinach and feta recipe. This Turkish flatbread is unleavened so done in no time and so tasty!
1¼ cups all-purpose flour
2½ tbsp olive oil
90ml water
1/4 tsp salt
Filling:
10oz baby spinach
10 oz Greek feta cheese
1 garlic cloves, minced
1 egg
1/2 tsp black pepper
Read more at: https://thetortillachannel.com/gozleme/
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