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Grands Easy Taco Melts

kept byKathleen_Coe
recipe bypillsbury.com
Notes: 

prep time 20 min
total time 35 min
servings 8

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Ingredients: 

1 package (1 oz) Old El Paso™ taco seasoning mix
2/3 cup water
1 1/2 cups Old El Paso™ Thick 'n Chunky salsa
1 lb lean (at least 80%) ground beef, cooked, drained
1 can (16.3 oz) Pillsbury™ Grands!™ biscuits
1 cup shredded Monterey Jack cheese or Mexican cheese blend (4 oz)
1 cup sour cream, if desired


 

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