Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Green Beans with Brown Butter & Pecans

kept byronnie2374
recipe byfinecooking.com
print
Ingredients: 

Kosher salt
2 lb. green beans, trimmed
1/4 lb. (1/2 cup) unsalted butter, cut into pieces
1/4 cup finely chopped shallots
1/2 cup chopped toasted pecans
2 Tbs. fresh lemon juice; more to taste
Freshly ground black pepper


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook