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Grilled Beet Salad

kept byaawconz
recipe byetsy.com
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Ingredients: 

8-10 baby beets
6 cups lightly packed arugula, rinsed
3 tablespoons olive oil
1 tablespoon Balsamic vinegar
2 cloves garlic, minced
1/3 cup walnuts, coarsely chopped
2 ounces fresh chevre, crumbled
Sea salt
Freshly cracked black pepper


 

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