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Grilled Chicken Bruschetta

kept byhawk206
recipe bySkinny Taste
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Ingredients: 

3 medium vine ripe tomatoes
2 small cloves garlic, minced
1/4 cup chopped red onion
2 tbsp fresh basil leaves, chopped
1 tbsp extra virgin oil
1 tbsp balsamic vinegar
kosher salt and fresh cracked pepper to taste
3 oz part skim mozzarella, diced (omit for whole30, paleo)
1.25 lbs (8 thin sliced) chicken cutlets


 

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